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The Texas Reporter > Blog > Food > Banana Baked Oats
Food

Banana Baked Oats

Editorial Board
Editorial Board Published March 26, 2025
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Banana Baked Oats
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Banana Baked Oats

Baked oats are a fast and scrumptious method to gas up within the morning.

Banana baked oatmeal is chock stuffed with flavorful substances like oats, chia seeds, and nuts.

banana baked oats in a bowl topped with sliced bananas

Holly’s Cozy Oatmeal Highlights

  • Taste: Baked oatmeal is of course sweetened with bananas and agave.
  • Advisable Instruments: 4” large oven-safe ramekins are excellent for single parts.
  • Serving Solutions: Take pleasure in as a single serving breakfast or slice into bars for on-the-go.
  • Problem: Tremendous straightforward! Simply mix and bake.
  • Prep Observe: Bake as soon as and revel in chilly or reheat on these busy mornings.
  • Swaps: Swap the chia seeds for collagen or protein powder, flax, or hemp seeds.
walnuts , oats , banana , collagen , baking powder , milk , agave , vanilla , chia seeds with labels to make Banana Baked Oats

Banana Baked Oatmeal Fundamentals

  • Oatmeal: Old school oats (AKA rolled oats) present construction and a fluffy, moist, banana bread-like texture.
  • Milk: Use any milk or your favourite milk various. PRO TIP: Oat milk has the closest creaminess to entire milk and makes this baked oats recipe additional moist.
  • Sweetener: Agave is a pure sweetener that tastes somewhat like honey and dissolves simply in recipes. Honey and maple syrup are good alternate options.
  • Fruit: Add blueberries, chopped strawberries, and dried fruit like cherries, mangoes, or cranberries. PRO TIP: Toss contemporary berries in somewhat flour earlier than including to the recipe in order that they don’t sink to the underside of the baking dish or pan.
  • Bake It Your Manner: Nuts are elective, however add to that traditional banana bread taste. Walnuts, pecans, almonds, pistachios, or seeds like sunflower or pumpkin seeds add wholesome fat and crunch to banana baked oats. Feeling fancy? Drizzle baked banana oats with somewhat caramel sauce earlier than serving.
adding ingredients to blender to make Banana Baked Oats
adding blended ingredients to bowl to make Banana Baked Oats

How To Make Banana Baked Oats

  1. Place substances in a blender and mix (full recipe under).
  2. Pour into ready ramekins or a loaf pan.
  3. Bake and prime with remaining banana slices earlier than serving.
a bowl of banana baked oats with a spoon

Banana Bake Hacks

  • Intensify the banana taste by mixing the substances (besides baking powder) and storing them in a single day within the fridge. Add baking powder and bake within the morning.
  • If utilizing nuts or seeds, toast them in a dry saute pan till barely aromatic. This burns off their oils, conserving them crunchy and intensifying their taste.
  • Baked oats will develop within the oven and flatten out after baking.

Keep-Recent Suggestions

Maintain leftover banana baked oats coated within the fridge for as much as 3 days. Add a little bit of milk, stir, and reheat within the microwave.

Extra Hearty Breakfasts

Did you make these Banana Baked Oats? Depart a ranking and a remark under. 

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
banana baked oats in a bowl topped with sliced bananas

4.89 from 18 votes↑ Click on stars to price now!
Or to go away a remark, click on right here!

Banana Baked Oats

These baked oats are full of straightforward substances and are so filling & flavorful!

Prep Time 15 minutes minutes

Prepare dinner Time 30 minutes minutes

Complete Time 45 minutes minutes

buy hollys book

Stop your display from going darkish

  • Preheat the oven to 400°F.

  • Grease a small baking dish or a big ramekin (about 4″ large) and put aside.

  • Add ½ of the banana, oats, milk, agave, baking powder, vanilla, and salt (and chia seeds and collagen if using) to a blender or food processor and blend until smooth.

  • Pour the blended oats into the ready baking dish.

  • Stir within the walnuts, letting some relaxation on the highest of the batter.

  • Bake for 25-28 minutes, or until a toothpick comes out clean from the center of the oats.

  • High with the remaining ½ of the banana (sliced) and salted butter and revel in heat.

  • The dish ought to be a minimum of 11oz and a minimum of 4 inches large to permit for correct baking.
  • The oats will puff up and can settle again down after popping out of the oven.
  • I do suggest putting the baking dish on a small baking sheet for the reason that smaller dishes will be tougher to deal with with oven mitts.
  • Almond, cashew, soy, or common milk may also be used on this recipe.
  • 1 scoop of collagen powder or protein powder will be added.
  • This does style like banana bread, however the walnuts and butter are KEY to getting that taste.
  • If you would like the banana taste to construct, mix the entire substances EXCEPT the baking powder and place within the fridge in a single day. Within the morning, combine within the baking powder and bake. The oats could require a further couple of minutes of bake time.
  • Maintain leftovers in an hermetic container within the fridge for 3 days. 

Energy: 514 | Carbohydrates: 78g | Protein: 12g | Fats: 20g | Saturated Fats: 2g | Trans Fats: 1g | Sodium: 756mg | Potassium: 1090mg | Fiber: 11g | Sugar: 30g | Vitamin A: 83IU | Vitamin C: 11mg | Calcium: 408mg | Iron: 3mg

Diet data supplied is an estimate and can fluctuate based mostly on cooking strategies and types of substances used.

Course Breakfast, Snack
Delicacies American

© SpendWithPennies.com. Content material and images are copyright protected. Sharing of this recipe is each inspired and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photograph use coverage right here.

banana baked oats with a spoon and writing
banana baked oats and writing
banana baked oats topped with bananas and butter with writing
banana baked oats with a spoon and banana baked oats with writing
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