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Food

Cranberry Brie Bites

Editorial Board
Editorial Board Published October 9, 2024
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Brighten up your desk of appetizers with these tasty cranberry brie bites.

Flaky golden brown pastry shells encompass buttery baked brie topped with tart cranberry sauce.

These tasty treats are a simple method to please a crowd and brighten an appetizer desk!

Cranberry Brie Bites on a wooden platter

Cranberry Brie Bites With Simply 4 Substances

Pastry: I take advantage of refrigerated crescent roll dough from a can to maintain these fast and straightforward. It’s also possible to use puff pastry and even phyllo dough cups.

Cheese: Reduce the brie into items, you may go away the rind on for those who’d like. Keep away from “double cream” brie as it may well grow to be too runny on this recipe.

Cranberry: Selfmade cranberry sauce has the most effective taste because it’s a bit extra tart and straightforward to make. If utilizing canned, go for the entire berry model as an alternative of the jelly.

Toppings: Chopped pecans add nice taste. Swap them for walnuts, almonds, or pistachios. Recent sprigs of rosemary or thyme make these festive.

Variations

  • You’ll be able to change cranberry sauce with pepper jelly, fig jam, or apricot preserves.
  • You’ll be able to change brie with Camembert, goat cheese, and even cubes of cream cheese.
slicing crescent roll dough to make Cranberry Brie Bites
adding brie to Cranberry Brie Bites
adding pecans and cranberry sauce to Cranberry Brie Bites
baked Cranberry Brie Bites

Make Cranberry Brie Bites

This straightforward recipe is able to serve in minutes.

  1. Reduce crescent dough into 24 squares and tuck every into mini muffin tins.
  2. Place a chunk of brie into every pastry. Prime with cranberry sauce and sprinkle with elective pecans.
  3. Bake till melted and golden brown.

Make Forward

To make forward, assemble the bites within the muffin wells and canopy the tin with plastic wrap. Refrigerate till you’re able to bake.

These brie bites may be served heat or at room temperature.

Cranberry Brie Bites with pecans on top

Holly’s Ideas

  • Freeze the brie for 20 minutes to make it simpler to slice. The rind is edible, there’s no have to take away it.
  • Leftovers may be refrigerated for 3-4 days in an hermetic container, or as much as 2 months within the freezer. Thaw at room temperature earlier than reheating.
  • To reheat, place again within the muffin tin tented with foil and bake in a preheated 350°F oven till warmed by way of.

Extra Vacation Favorites

These make an important additon to your Christmas desk and may be served as thanksgiving appetizers! Listed here are extra vacation favorites.

Did you get pleasure from these Cranberry Brie Bites? Depart us a ranking and a remark beneath!

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
Cranberry Brie Bites on a wooden platter

5 from 13 votes↑ Click on stars to charge now!
Or to depart a remark, click on right here!

Cranberry Brie Bites

A simple 4-ingredient appetizer with creamy brie and tangy cranberry in a golden flaky crust.

Prep Time 15 minutes minutes

Cook dinner Time 15 minutes minutes

Complete Time 30 minutes minutes

Writer Holly Nilsson

Mini Muffin Pan on white background

buy hollys book

Forestall your display screen from going darkish

  • Preheat the oven to 375°F. Grease the wells of two mini muffin tins (24 wells).

  • Unroll the crescent rolls and pinch the seams to seal. Utilizing a pointy knife or pizza cutter, minimize crescents into 24 squares.

  • Place every sq. of dough right into a mini muffin tin. Add a chunk of bried to every and high with 1 teaspoon of cranberry sauce. Sprinkle with chopped pecans if utilizing.

  • Bake till golden, about 7-10 minutes. Take away from pan instantly. Cool for five minutes earlier than serving.

Retailer leftover cranberry brie bites within the fridge in a lined container for as much as 4 days.

Energy: 79 | Carbohydrates: 5g | Protein: 3g | Fats: 5g | Saturated Fats: 3g | Ldl cholesterol: 14mg | Sodium: 102mg | Potassium: 30mg | Fiber: 1g | Sugar: 5g | Vitamin A: 89IU | Vitamin C: 1mg | Calcium: 28mg | Iron: 1mg

Diet info supplied is an estimate and can fluctuate based mostly on cooking strategies and types of substances used.

Course Appetizer, Snack
Delicacies American

© SpendWithPennies.com. Content material and images are copyright protected. Sharing of this recipe is each inspired and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my picture use coverage right here.

easy Cranberry Brie Bites on a plate with a title
Cranberry Brie Bites with pecans and writing
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Cranberry Brie Bites on a wooden board and close up with a title
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