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The Texas Reporter > Blog > Food > Creamy Hen and Spinach
Food

Creamy Hen and Spinach

Editorial Board
Last updated: November 29, 2024 5:50 pm
Editorial Board
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Creamy Hen and Spinach
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Creamy Hen and Spinach

This simple creamy rooster and spinach will likely be on weekly rotation all 12 months lengthy.

Mozzarella stuffed rooster breasts are simmered in a creamy parmesan sauce made with spinach for an irresistible dish.

Creamy cheesy Chicken and Spinach in the pan
  • Scrumptious creamy rooster and spinach is a full meal all by itself.
  • This recipe is so simple to serve over rice, pasta, or mashed potatoes.
  • You may assemble it forward of time and preserve it within the fridge till able to bake!
  • Or bake upfront and luxuriate in all week lengthy.
chicken , cheese , butter , flour , cream , broth , garlic and spinach with labels to make Creamy Chicken and Spinach

Elements and Variations

Hen: Boneless skinless rooster breasts, break up breasts, or boneless rooster thighs all work nice on this recipe.

Spinach: Contemporary spinach is greatest however frozen can be utilized if you happen to’re brief on time. Remember to wring out the surplus moisture earlier than utilizing.

Cheese: Mozzarella is the cheese of alternative, with its delicate taste and delish melty texture.

Sauce: This sauce is seasoned with garlic butter and thickened with parmesan cheese for the perfect savory taste.

Get Artistic

  • Change mozza with Swiss and add a slice of ham for a ‘cordon bleu’ model.
  • Use Monterey Jack, Gruyere, Swiss, or blue cheese crumbles.
  • If you happen to’re not a fan of spinach, swap it for steamed broccoli, cooked kale, or asparagus.
  • Sundried tomatoes are an excellent addition to the sauce.
  • Contemporary herbs comparable to parsley, thyme, or oregano might be added to the broth.
cheese on sliced chicken to make Spinach Stuffed Chicken Breasts
cooked chicken in a pan to make Spinach Stuffed Chicken Breasts
adding spinach to pan to make Spinach Stuffed Chicken Breasts
taking Spinach Stuffed Chicken Breasts out of the pan

Tips on how to Make Creamy Hen and Spinach

  1. Butterfly rooster breasts and stuff with mozzarella cheese.
  2. Brown the rooster breasts, put aside, and prep the cream sauce.
  3. Add within the remaining elements (full recipe under) till heated by.
Spinach Stuffed Chicken Breasts on a plate with cheese

Storing Creamy Hen and Spinach

Preserve leftover creamy spinach and rooster in a lined container within the fridge for as much as 3 days. Reheat it within the microwave.

Freeze parts in zippered baggage for as much as 4 weeks and thaw in a single day within the fridge earlier than reheating. Leftovers might be chopped up and added to a rooster rice casserole or a creamy soup.

Extra Scrumptious Hen Breast Entrees

Did you’re keen on this cream rooster and spinach recipe? Go away a score and a remark under! 

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
pan of Stuffed Chicken Breasts

5 from 359 votes↑ Click on stars to fee now!
Or to go away a remark, click on right here!

Creamy Hen and Spinach

This creamy rooster and spinach recipe options mozzarella-stuffed rooster breasts which might be browned, baked, and simmered in a wealthy, garlicky spinach sauce for a comforting meal.

Prep Time 20 minutes minutes

Cook dinner Time 30 minutes minutes

Whole Time 50 minutes minutes

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Forestall your display from going darkish

  • Preheat the oven to 425°F.

  • Place the rooster breasts on a slicing board and, utilizing a pointy knife, butterfly horizontally (don’t lower all over). Season with salt and pepper, add two slices of mozzarella, and fold every rooster breast closed.

  • In an ovenproof skillet, warmth olive oil over medium-high warmth. Cook dinner rooster breasts till golden brown, about 2-3 minutes per facet. Switch skillet to the oven and roast the rooster for 18-20 minutes.

  • Whereas the rooster is roasting, in a medium saucepan soften the butter on medium, then cook dinner garlic for 30 seconds till aromatic. Add flour, stir, and cook dinner for 1 minute.

  • Whereas whisking progressively add rooster broth, and whisk till clean. Add in heavy cream and proceed to whisk till thickened and bubbly, about 3-4 minutes.

  • Stir in parmesan and add the spinach. Cook dinner for 2-3 minutes, permitting the spinach to wilt.

  • Take away the rooster from the oven and add to the saucepan simmering them collectively for two minutes.

  • Serve over rice or potatoes.

Safe every rooster breast with a toothpick to carry it closed, if desired.
If utilizing different greens within the sauce combination, comparable to sliced mushrooms or finely chopped broccoli, it may be cooked within the butter with the garlic and put aside in a bowl. Add it instead of (or together with) the spinach.
If you happen to don’t have an oven-proof pan, switch the rooster to a baking dish and add 5 to 7 minutes to the cooking time. The rooster ought to attain 165°F within the thickest half.

Energy: 595 | Carbohydrates: 5g | Protein: 52g | Fats: 40g | Saturated Fats: 21g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 13g | Trans Fats: 0.1g | Ldl cholesterol: 214mg | Sodium: 752mg | Potassium: 814mg | Fiber: 0.4g | Sugar: 2g | Vitamin A: 2606IU | Vitamin C: 7mg | Calcium: 365mg | Iron: 1mg

Diet info offered is an estimate and can differ based mostly on cooking strategies and types of elements used.

Course Hen, Dinner, Entree, Most important Course
Delicacies American

© SpendWithPennies.com. Content material and images are copyright protected. Sharing of this recipe is each inspired and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my picture use coverage right here.

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stuffed Creamy Chicken and Spinach in the pan with writing
Creamy Chicken and Spinach in the pan and close up photo with a title
pan or Creamy Chicken and Spinach with a title
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