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The Texas Reporter > Blog > Food > Teriyaki Rooster Bowls
Food

Teriyaki Rooster Bowls

Editorial Board
Editorial Board Published August 24, 2024
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This teriyaki rooster bowl is a 30-minute meal with a straightforward selfmade teriyaki sauce.

Tender chunks of rooster are simmered in a candy and sticky sauce, spooned over rice, and served with veggies and herbs.

plated easy Teriyaki Chicken Bowls
  • This teriyaki bowl recipe is a 30-minute meal.
  • The tender and juicy rooster is smothered within the candy and savory sauce.
  • The crispy and contemporary broccoli contrasts completely with the tender rooster.
  • Lastly, the salty soy sauce and candy brown sugar teriyaki sauce pull it collectively.
  • Serve over bowls of steaming white rice, and dinner is made!
rice , broccoli , chicken , soy sauce , oil , garlic , brown sugar and seasonings to make Teriyaki Chicken Bowls

Components for Rooster Teriyaki Bowls

Rooster: Use boneless skinless rooster breasts or rooster thighs for this recipe. You may also use shrimp or salmon.

Teriyaki Sauce: Use the selfmade sauce under or a store-bought sauce. Home made teriyaki sauce is straightforward to make with components like soy sauce, brown sugar, garlic, and ginger. If utilizing a ready sauce, guarantee it’s a thick sauce like La Choy.

Greens: I like steamed broccoli or different contemporary stir-fried greens similar to snap peas, bell peppers, or edamame.

For Serving: I like to spoon this teriyaki rooster over brown or white rice. It’s additionally nice with different grains, cauliflower rice, or chow mein noodles.

Topping & Variations

The toppings are the place the enjoyable begins!

  • Recent: coleslaw combine, shredded carrots, cucumbers, cilantro
  • Daring: pickled pink onions, lime wedges
  • Spicy: sriracha
  • Nutty: toasted sesame seeds, chopped cashews, toasted almonds
sauce in a pot to make Teriyaki Chicken Bowls
cooked chicken to make Teriyaki Chicken Bowls
cooking chicken with sauce to make Teriyaki Chicken Bowls

How one can Make Teriyaki Rooster Bowls

  1. Reduce the rooster into bite-sized items and prepare dinner (recipe under).
  2. Make the sauce and whisk till bubbly; return the rooster to the pan and warmth with the sauce.
  3. Divide rooster and broccoli over every bowl and drizzle with the remaining sauce from the pan.

Garnish as desired and serve.

Teriyaki Chicken Bowls with rice and onions

Meal Prep Suggestions

  • Make rooster and broccoli forward of time and retailer them in separate air-tight containers within the fridge for as much as 4 days.
  • Reheat within the microwave, and as soon as heated, add the contemporary toppings

Extra Meals in a Bowl

Did you get pleasure from these Teriyaki Rooster Bowls? Be sure you go away a ranking and a remark under!

plated Teriyaki Chicken Bowls

5 from 39 votes↑ Click on stars to price now!
Or to depart a remark, click on right here!

Teriyaki Rooster Bowls

Teriyaki rooster bowls are made with tender and juicy morsels of rooster, crisp broccoli tossed in a sticky candy sauce.

Prep Time 10 minutes minutes

Cook dinner Time 20 minutes minutes

Whole Time 30 minutes minutes

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  • Place the broccoli florets in a medium bowl with 2 tablespoons of water. Cowl with a plate and microwave for 2-3 minutes or till tender crisp.

  • Reduce the rooster into bite-sized chunks and season with salt and pepper.

  • Warmth oil in a big skillet over medium excessive warmth. Add the rooster items and prepare dinner 3 minutes with out stirring. Stir and proceed cooking 4 minutes extra or till virtually cooked via. Take away rooster and put aside on a plate.

  • Add all sauce components besides cornstarch to the skillet. Whisk till bubbly and the brown sugar has dissolved. Mix 1 ½ tablespoons cornstarch with 1 ½ tablespoons water and drizzle into the simmering sauce whereas whisking till thickened. Chances are you’ll not want the entire cornstarch.

  • Add the rooster again into the pan and simmer 2-3 minutes or till cooked via.

  • Place ¾ cup of rice in every bowl. Divide the rooster and broccoli over the bowls. Spoon any sauce overtop and garnish as desired.

Broccoli might be cooked on the stovetop. Add ¾ water to a skillet and convey to a simmer over medium warmth. Add broccoli and canopy, let steam 3-5 minutes.
Teriyaki Sauce: If utilizing a ready sauce, guarantee it’s thick like La Choy.
Optionally available Additions:
  • Steamed veggies—broccoli, snap peas, edamame, or peppers.
  • Recent veggies—diced cucumbers, inexperienced onions, and julienned bell peppers. 
  • Sesame seeds, chopped cilantro, lime wedges.

Teriyaki rooster bowls will maintain in an hermetic container within the fridge for as much as 4 days. 

Energy: 419 | Carbohydrates: 57g | Protein: 32g | Fats: 7g | Saturated Fats: 1g | Polyunsaturated Fats: 3g | Monounsaturated Fats: 2g | Trans Fats: 0.04g | Ldl cholesterol: 73mg | Sodium: 1225mg | Potassium: 851mg | Fiber: 3g | Sugar: 15g | Vitamin A: 601IU | Vitamin C: 83mg | Calcium: 83mg | Iron: 2mg

Vitamin info supplied is an estimate and can fluctuate based mostly on cooking strategies and types of components used.

Course Rooster, Fundamental Course
Delicacies Chinese language

© SpendWithPennies.com. Content material and images are copyright protected. Sharing of this recipe is each inspired and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my picture use coverage right here.

plated Teriyaki Chicken Bowls with rice and a title
fresh and healthy Teriyaki Chicken Bowls with writing
sweet Teriyaki Chicken Bowls with writing
sweet and savory Teriyaki Chicken Bowls and close up photo with a title
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