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The Texas Reporter > Blog > Tech > This Goopy Seaweed Slurry May Make Its Manner Into All the things You Eat and Put on
Tech

This Goopy Seaweed Slurry May Make Its Manner Into All the things You Eat and Put on

Editorial Board
Editorial Board Published March 6, 2025
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This Goopy Seaweed Slurry May Make Its Manner Into All the things You Eat and Put on
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Seaweed forests have grow to be a much-plumbed properly for anybody looking for options to a number of the world’s largest environmental issues. Firms with a climate-conscious bent are utilizing seaweed as a substitute of petroleum-derived supplies to make merchandise like sustainable purchasing luggage and furnishings. Rising extra seaweed forests has been hailed as a solution to sequester carbon, whereas harvested seaweed is being put into livestock feed in an effort to treatment methane-laden cow burps.

Now, an organization known as Marine Biologics needs to catch a trip on the seaweed wave by whipping these oceanic greens right into a fermented slurry. The startup’s objective is to finally acquire tens of millions of kilos of seaweed, liquefy and protect it, then analyze that congealed goo and separate it into its base parts. From there, the minerals, proteins, or carbohydrates will be damaged down, extracted, and used for a number of client purposes.

The primary place that goo will likely be going is into your meals, as emulsifiers utilized in many varieties of meals manufacturing. Then, perhaps different merchandise like cosmetics and something made with plastic. First, the corporate simply needs to gather all that candy, candy seaweed knowledge.

Marine Biologics CEO Patrick Griffin comes from a previous life in finance and cryptocurrency—he was the primary worker on the blockchain firm Ripple. However his time working straight within the crypto world got here to an abrupt finish after a horrific browsing accident.

Walloped by a wave within the ocean, Griffin’s surfboard hit him within the face whereas he floated within the water and punctured his left eyeball, which then needed to be eliminated. It was a traumatic expertise that he says left him with a really completely different perspective on life and sense of priorities. “I really embarked on a journey in thinking about, OK, what’s the next chapter going to be?” Griffin says.

Finally, the expertise prompted him to depart behind blockchain and crypto, industries which additionally occur to be very local weather unfriendly and have huge carbon footprints. He left Ripple and began his personal firm with an aquatic moniker.

“It’s a little bit of a cliché,” he admits. “You make your bones in crypto and then you launch a climate technology company.”

Paradoxically, the accident bought him excited concerning the ocean once more. He noticed a niche within the local weather resiliency market within the type of basic constructing supplies. Even when all of the world’s different ongoing local weather resiliency efforts labored—car electrification, renewable vitality investments—merchandise are nonetheless usually constructed on a basis of plastics or different oil-based supplies.

“The chemicals and materials that we use today are all by and large built on petroleum,” Griffin says. “It is the last piece of the puzzle that you’re really going to have to chip away at to make a big impact.”

Marine Biologics vp of analysis and growth Fraser Decide holds a pattern of the corporate’s SuperCrude.

Courtesy of Marine Biologics

Seaweed firstly of the Marine Biologics course of.

Courtesy of Marine Biologics

He figured seaweed—or macroalgae, as any one of many 1000’s of species of multicellular ocean crops are labeled—could possibly be a means to try this. In comparison with terrestrial vegetation, seaweed grows quick (generally too quick) and has wealthy however extensively variable chemical composites. To have the ability to depend on a constant supply of the completely different chemical parts that may be present in seaweed, you’ll first have to have a solution to acquire knowledge concerning the crops themselves.

“If people better understood the chemicals of seaweed, maybe we could better understand the markets that could handle them,” says the corporate’s chief science officer, Spencer Serin. “And that’s going to rely on standardized testing strategies for seaweed that need to be very open and transparent and done at a high level.”

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