A pair weeks in the past, my good friend Anne hosted a sourdough-making class at her home, and it was simply the nudge I wanted to turn out to be hooked. There’s one thing so satisfying concerning the ritual of feeding my starter, shaping the dough, and pulling a superbly golden loaf from the oven.
However as any fellow sourdough fanatic is aware of, there’s a small window the place it’s at its very best—crisp on the skin, smooth on the within, and excellent for slicing. So recently, I’ve been on a “toast for dinner” kick in an effort to take advantage of our freshly-baked bread. This smoked salmon toast is one I maintain coming again to for any time of day. With creamy whipped cheese, recent crunchy cukes, and briny bursts of capers and lemon zest, it’s an insanely delish taste combo.
![smoked salmon toast recipe](https://camillestyles.com/wp-content/uploads/2025/02/smoked-salmon-toast2-865x1297.jpg)
A No-Prepare dinner Dinner of Goals
The crunch of toasted sourdough towards wealthy smoked salmon, plus the creamy cheese with briny capers and cucumbers—it’s a next-level mixture that feels elevated sufficient for a brunch, however couldn’t be simpler to throw collectively for mid-week dinner. I simply served it at this café impressed gathering, and it was such a success. I wish to pile every part onto a board and let my household assemble their very own (DIY dinner for the win.)
Elements You’ll Want
Right here’s what I used to deliver this one collectively:
- Toasted Sourdough – A extremely good high quality sourdough makes this addictive.
- Whipped Cream Cheese – I like the sunshine and ethereal high quality of a whipped model—you may additionally use ricotta and even cottage cheese.
- Smoked Salmon – Salty and full of taste (and protein.)
- Persian Cucumbers – For freshness and crunch.
- Capers – A pop of briny, salty goodness. Be at liberty to omit for those who’re not a caper fan.
- Shallots – I wish to shave on a mandoline to make the slices paper skinny.
- Contemporary Dill and Mint – The extra herbs the higher (in my guide!)
- Edible Flowers – In case you’re feeling additional, these are a wonderful completion for a spring gathering.
- All the things Bagel Seasoning – Really makes every part higher and brings in a traditional “bagel and lox” taste profile.
- Lemon Zest – Provides vibrant, citrusy taste – don’t skip this.
![smoked salmon toast recipe](https://camillestyles.com/wp-content/uploads/2025/02/smoked-salmon-toast7-865x1297.jpg)
Ideas for the proper Smoked Salmon Toast
- Use high-quality components – The easier the recipe, the extra you’ll wish to contemplate the standard of components since each factor will shine.
- Slice the sourdough thick – For this recipe, a thicker slice helps it maintain as much as all of the toppings.
- Select one of the best smoked salmon – Go for buttery, high-quality salmon that’s not overly salty.
- Don’t skip the lemon zest – It brightens every part and ties the flavors collectively.
Variations to attempt
Top-of-the-line elements of a toast state of affairs is that it’s endlessly customizable. A number of methods to riff on this combo:
- Low-carb or “snacky” possibility – Swap sourdough for a seed-based cracker or flatbread.
- Spicy model – Add pink pepper flakes or a drizzle of sizzling honey.
- DIY toast bar – Arrange an expansion with toppings like avocado, radishes, pickled onions, or a soft-boiled egg and let everybody construct their very own. A “toast party” is a lot enjoyable.
![smoked salmon toast recipe](https://camillestyles.com/wp-content/uploads/2025/02/smoked-salmon-toast9-865x1297.jpg)
What to serve with this Smoked Salmon Toast
Right here’s an ideal menu I’d serve for a brunch gathering:
This smoked salmon toast is a meal that by no means will get outdated for me, whether or not it’s a leisurely weekend brunch or a fast and simple dinner. Give it a attempt, and make sure you price and evaluation within the feedback.
Description
The proper steadiness of creamy, crunchy, and savory—very best for a simple brunch or a no-cook dinner.
- 4 slices toasted sourdough
- 4 tbsp whipped cream cheese
- 8 slices smoked salmon
- 2 Persian cucumbers, thinly sliced
- 2 tablespoons capers
- 1 shallot, shaved on mandoline
- recent dill and mint
- edible flowers (non-compulsory)
- Eeverything bagel seasoning
- lemon zest
- olive oil (for drizzling)
- Begin by toasting a thick slice of sourdough till it’s golden and crisp. Whereas it’s nonetheless heat, unfold a beneficiant layer of whipped cream cheese, letting it sink into all of the little crevices.
- Lay just a few slices of smoked salmon on high, adopted by thinly sliced Persian cucumbers for a recent, cooling distinction.
- Scatter capers and shaved shallots over the toast, then end with a mixture of recent dill and mint. For additional taste, sprinkle on every part bagel seasoning, a little bit of freshly grated lemon zest, and a drizzle of olive oil. If you wish to take issues up a notch, edible flowers add the prettiest contact.
- Prep Time: 10
- Class: breakfast